One of the most important reasons why the small purplish grape-sized berry fruit from the Brazilian rainforest has gotten so much publicity in the press, recognition and fame in a few short years of coming out in the public spotlight, is because of its super antioxidant property. In fact, acai berry is now considered one of the foremost fruits in the world that contains super powerful antioxidant properties. This little fruit has proven to have up to 10 times the antioxidants of grapes and at least twice the antioxidant power of blueberries. In addition to that, acai berry is quite rich in Vitamin E, protein, fiber, trace minerals, and contains a high degree of three kinds of omegas and essential fatty acids.

Why are Antioxidants So Important to Us?

The National Cancer Institute have stated that there is actual a lot of laboratory proof revealing that antioxidants can in fact slow or even stop the dangerous growth of cancer. Antioxidants are believed to possess the incredibly unique ability to protect cells from the potential damage that is caused by molecules widely known as “free radicals.” Know that enough damages that are caused by free radicals can eventually lead to some form of cancer in your lifetime. So the many antioxidants in the acai berry fruit can truly help to prevent the destruction that free radicals often cause.

Acai is a Crucial Source of Anthocyanin

The acai fruit is widely becoming well-known as an important source for its antioxidant anthocyanin. Anthocyanin belongs in a group of phytochemicals that are found in red wine and that have almost been proven as fact to have a positive effect on the cardiovascular system. This particular antioxidant has demonstrated itself to help improve circulation, fight cancer, and prevent both blood clots and artherosclerosis. In addition, the acai fruit contains oleic acid which helps maintain a healthy heart.

At the heart of anthocyanin in acai fruit is something called cyaniding-3 glucoside, which is about 3.5 times more powerful in comparison to the anthocyanin that is found in red wine as shown in an ORAC examination. ORAC actually means Oxygen Radical Absorption Capacity. This is a method that is used to test the level of antioxidant activity of a property in question. It has been said that the average human being needs around 1670 ORAC everyday. The amazing acai berry provides an astounding ORAC level of 3871.

So now you know why this amazing little fruit from the Amazon rainforest of Brazil has grown in wild popularity in such a short period of time.

Monavie Acai Berry

George Alarcon asked:


Acai has been identified as a super berry on the market because it contains everything your body can possibly need. For starters, acai berry provides Vitamin B1, B2, B3, C, E, Potassium, Fiber, Proteins, Phosphorus, Calcium, ideal fatty acids like Omega 9, Omega 6 to help in reducing high cholesterol level.

Still another benefit: Acai offers you the biggest degree of anti-oxidant on the market, with up-to-date studies showing up to 33 times the antioxidant power in comparison to red wine grapes. Acai provides your body amazing energy as from your teenage years, and the life force and greater stamina you felt when you were younger. Consider trying the Acai product brand that we have successfully taken and you too will experience its natural power.

Acai contains two central fatty acids recognized as Omega 9 and Omega 6. Omega 9 fatty acids decrease LDL and help keep HDL levels. Further ressearch proves that Omega 6 actually aids in reducing LDL, the damaging cholesterol.

Acai’s AntiOxidant elements have a big role in maintaining the vascular cardiac system; this is essential for smoother blood circulation.

Acai’s dark purple color exists because of polyphenolic compounds present. A major plant chemical in Acai gets much attention; this compound is known as anthocyanin. Anthocyanins are a cluster of Flavonoids which is broadly distributed in plants; it also gives a red to purple color to fruits such as grapes, raspberries, and blackberries. Furthermore, it contains the usual minerals and vitamins that are carried in most fruits.

Anthocyanins has been classified in the “group” of plant compounds known as Flavonoids. In fact, Flavonoids are a division of plant polyphenols which might have potential antioxidant abilities; researchers are currently studying Anthocyanins for their anti-aging and anti-cancer potential. They are also now under investigation for their unique ability to stop LDL cholesterol, reduce blood clotting, and even guard cells against harmful carcinogens.

Anthocyanins counteracts enzymes which damage connective tissue. Their antioxidant ability helps in preventing oxidants from hurting connective tissues; it also aids in fixing the damaged proteins in your body’s blood vessel walls.

By the prevention of tyrosine nitration, the Anthocyanins found in Acai could assist in safeguarding against neurological illnesses. In fact, the central Anthocyanins found in Acai–recognized as Cyanidin-3-glucoside–have been discovered to aid in reversing age-related neurological problems.

Anthocyanins’ ability to fight oxidants gives them a favorably potent status in the battle against arteriosclerosis. Anthocyanins safeguards the soundness of your body’s endothelial cells which keep blood vessel walls in a line and assist in maintaining the integrity of micro capillary.

In the case of Diabetes, the protection offered through Anthocyanins could help stop damaged capillaries from leaking, as well as help in preventing massive atypical protein production.



Give Acai Berries Extract A Try - You Have Nothing To Lose

Alyssa d asked:


has any one had real results with ‘acai burn’ the dietary supplement?
” AcaiBurn is a breakthrough new formula that combines the scientific research of the West with the amazing antioxidant power of the Acai Berry.

The average weight loss was 14.99 and 12.54 pounds with key ingredients (Garcinia cambogia extract, chromium polyniconate and Gymnema sylvestre extract) in AcaiBurn vs. just 3.06 and 3.53 pounds with a placebo in two 8-week clinical studies. Both groups dieted and exercised. That means the key ingredients in AcaiBurn were found to help cause up to 450% MORE WEIGHT LOSS than dieting and exercising alone will get you”

I dont know whether or not to beleive this flashy stuff, i need to some real opinions lol

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